5lb Costa Rica - Light Roast
$90.00
What does it taste like?
Prepare to embark on a flavor journey as you savor this exceptional coffee. From the moment the enticing aroma envelops your senses, you'll be transported to sun-drenched Costa Rican landscapes. The taste is a harmonious symphony of zesty orange, sweet cherry, and the comforting warmth of brown sugar. These delightful notes combine to create a coffee that is as refreshing as it is invigorating.
Our Costa Rican Single Origin Light Roast is carefully roasted to a light level that preserves the nuanced flavors inherent in the beans. This roast profile allows the coffee's natural brightness and complexity to shine through, resulting in a cup that is both lively and captivating.
- Attention: 2 Week Lead Time - 5 lb Bags Only
- Specialty Grade
- Single Origin
- Ethically Sourced
- Roasted Fresh
- Nitro Flushed and Sealed
Flavor Notes
-
Naval Orange
-
Cherry
-
Brown Sugar
How does the subscription work?
You'll never have to worry about running out of coffee again. You get to choice the flavor, how many, and how often our specialty grade coffee is delivered to your doorstep. Learn More
Shipping Service
Ground: 3-5 business days
Priority: 1-3 business days
ATTENTION: Any orders made after 12:00pm EST will be processed the next business day.
Saturdays, Sundays, and Federal Holidays are NOT considered business days.
Example: If you place an order on a Friday before 12:00pm EST and select expedited shipping, it will ship out Friday and arrive Monday. If you place an order on a Friday AFTER 12:00pm EST and select expedited shipping, it will not ship until Monday and will arrive Tuesday.
Ethically Sourced
Specialty Coffee
Specialty coffee is high-quality coffee that is sourced, processed, and brewed with exceptional care and attention to detail. It stands in contrast to regular or commodity coffee, which is typically produced on a larger scale with less emphasis on the unique characteristics of the beans. These beans are often grown at high altitudes in regions with ideal climate conditions, which can lead to more complex and unique flavor profiles.
Specialty coffee is often roasted to order or in small batches, ensuring that it is consumed at its peak freshness. This is in contrast to regular coffee, which can sit on store shelves for extended periods, leading to staleness. It is characterized by its emphasis on quality, flavor diversity, traceability, and ethical sourcing. It represents a more artisanal and thoughtful approach to coffee production and consumption, aiming to provide coffee drinkers with a richer and more enjoyable experience than regular coffee.
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